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Even in today's globalizing Western Oriental food using chopsticks to eat. But Westerners are not familiar with the quality of chopsticks. This chopstick tongs. The first time you use easy for beginners.
This chopstick is easier and the quality of chopsticks. Because the shape of tongs. Using chopsticks for the first time Westerners are also easy to use. Chopstick usage can be used as the index without having to know about easy for beginners.
Samsung Art & Design Institute
Seoul, South Korea
Ki Hoon Han
Gyeonggi-do, South Korea