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Tower / Scale-Elektro-Kuchen

Tower
Tower

The traditional electric pan can only process one kind of baked foods, such as pie or pizza, etc. When several people dine at the same time, the baking pan can not hold the situation any more. It is usual that the new food is not done well yet; the finished one has been cold. The Tower stacks different sizes of traditional baking pans sequentially, superimposed to form a three-layered structure. Three types of foods in different sizes can be processed simultaneously. Each layer can serve as insulation, keeping food until they are needed. Some temporary food can be placed at the top.

University

Dalian Nationalities University

Dalian Nationalities University
Dalian, China

Design

Dalian Nationalities University

Dalian Nationalities University
Dalian, China

Haimo Bao , Qi Qiu , Yuancheng Liu , Sihan Hao