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Petal of Plate / Plate

Petal of Plate
Petal of Plate

Whenever we are dining, sometimes we just want the sauce within the dish (such as the sauce in sweet and sour fish), or pouring out the unnecessary oil from the dishes, but it often stains the edge of the plate and difficult to accomplish. Petal of Plate is a plate which its edge is designed with pointy mouth, so you can pour out the sauce without worry about the foods (meat ,fish , greens, something is solid) flow out together, and you don't need to worry about the stains on the edge of plate or table.

University

Ming Chuan University

Ming Chuan University
taoyuan, Taiwan

Design

Ming Chuan University

Ming Chuan University
Taoyuan County, Taiwan

Liou, Wei-Chiao