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Kochfeld zum Kochen / Induction Hob

Kochfeld zum Kochen
Kochfeld zum Kochen

The newly conceived hob seduces to cook only through the way of interaction. By moving the cookware you regulate the power. The moving is the most intuitive gestic to change the temperature. Already by using the fireplace the mankind searched for the best place. The principle is based on the induction of the whole cooking surface by many induction coils. The induction technique is predestinated for this gestic, because the pot absorbes more or less power depending on his position. Through an additional tool you can adjust an automatic switchoff for every cooking zone.
Video: www.youtube.com/watch?v=xC-Mj5tM2MA

University

Hochschule für Technik und Wirtschaft Dresden

Hochschule für Technik und Wirtschaft Dresden
Dresden, Germany

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Design

Hochschule für Technik und Wirtschaft Dresden

Jürgen Gehm
Dresden, Germany

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