Sign up for an Award
Participate with your entry in one of our professional or student awards.
Sign up for an awardLearn more:
Unsupported browser
You are using an outdated browser. Please upgrade your browser to improve your experience.
Instant noodles are generally looked as a kind of Asian fast food that is now becoming more popular throughout the world. Its seasoning bags exist such deficiencies as not environmentally friendly, easy to dirty one′s hands and waste material. This design changes the form of the package from one single bag into several edible ones with a given amount of seasonings in each of them, which enables people to control the quantity according to their own favor and save more material.
BeiHang University
BeiJing, China
BeiHang University
BeiJing, China
Ning Zhao, Wenting Guo,
Qianying Hu, Wenchao Shi