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Ta-Tung Soy Sauce / Packaging

Ta-Tung Soy Sauce

Discipline: Packaging

Ta-Tung Soy Sauce

Discipline: Packaging

Ta-Tung Soy Sauce holds “continuation” and “innovation” as our prime targets to continue our culture with active innovation to bring vitality back to the food industry. At the same time, we strive for creating brand differentiation through sophisticated products and promote the visibility of Ta-Tung Soy Sauce in the consumer market. With the three brand features, “pure and natural- pure black bean paste,” “traditionally techniques-machinery free” and “cuisine culture-whole new esthetics of life”, the image of Ta-Tung Soy Sauce is laid firm while the vision and future development of the brand is enhanced.

Client / Manufacturer

Si Lou Ta-Tung Soy Sauce Co., Ltd.

Si Lou Ta-Tung Soy Sauce Co., Ltd.
Douliou, Yunlin, Taiwan


National Yunlin University of Science and Technology

National Yunlin University of
Douliou, Yunlin, Taiwan

Fang-Suey Lin, Hsuan-Chuan Shen, Ying-Chen Hsieh, Jui-Lin Shen, Chih Lin Tseng Chu-Ya Ji Douliou, Yunlin, Taiwan

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