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steam up / tableware

steam up
steam up

Based on the process and methods of eating dumpling (Xiao long bao), combined all the tableware that will used into one set, it is a set of tableware that exclusive for dumpling.
The way it display on table gave user a different mood, when using, move down the tableware just like move down the bamboo steamer that touch the heart. Spoon not only fit the size of all kind of dumpling, the middle uplift, soup will flow out into the groove.

University

Tunghai University

Tunghai University
Taichung, Taiwan

Ming-Shih Chen

Design

Tunghai University

Tunghai University
Taichung, Taiwan