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Cutting Board / Cutting Board

Cutting Board
Cutting Board

Balanced Meals, Avoiding Waste, Precise Intake, Scientific Nutrition.In modern society, problems and disease triggered by diet, such as food waste and obesity, are more and more attracting people's attention.The cutting board with weighting function can help us to precisely control the weight of food. Not only to avoid the unnecessary waste, but also make the catering process more scientific and healthy. It also enables ingredients almost the same with the records on recipes, and the flavor get better!

University

Dalian Nationalities University

Dalian Nationalities University
Dalian, China

Chundong Ma

Design

Dalian Nationalities University

Dalian Nationalities University
Dalian, China

Haimo Bao,Feng Dong, Haoran Li,Sining Liu, Liang Xu, Liwei Kang, Zhuo Zhang