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We celebrate birthday with cake, lit candles.
At this time, the length of the candles we use is only 10 percent of the total.
The other 90 percent are thrown away.
However, we cannot make candles as short as possible.
Because it is to keep the distance to protect the cake from the candles.
We need to come up with a way to reduce paraffin without harming food.
So we suggest the candles as below.
Paraffin can be attached to the starch stick to reduce the amount of paraffin while maintaining the length of the candle.
Manufacturing in this way can efficiently reduce paraffin while maintaining the advantages of existing candles.
Seoul, South Korea