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HECO / Crate

HECO
HECO

Sustainable consumption and production are achieved through sustainable supply. Each year, half of the world's fruits and vegetables are thrown away from the post-harvest supply process. Fruits and vegetables, especially in developing countries, can be degraded or decayed during transport due to extreme climate conditions and insufficient cold storages. ‘HECO' is a food transport solution designed to reduce quality losses in the course of transporting fruits and vegetables. During the transport, the water evaporates due to external heat reducing the internal temperature to maintain the freshness of fruits and vegetables.

University

sadi (samsung art & design institute)

sadi (samsung art & design institute)
Seoul, South Korea

Jinuk Choi,
sadi (samsung art & design institute)