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AgriFood Business Incubator aimed at identifying and developing sustainable AgriFood business opportunities in Tanzania. the event took place from March 11th to 14th, 2020 in Arusha, Tanzania.
The event invited 55 participants (30 women and 25 men) from Arusha, Moshi and Manyara who are interested in AgriFood Business i.e agronomists, innovators, entrepreneurs, Nutritionists, Business developers, bizDevs, farmers, engineers and many others.
Agrifood Business Incubator took participants through a 4-day incubator-style workshop which taught them on how to apply Design Thinking, Lean Agrifood Startup methodologies.