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Green Order / Service & product for reducing food waste

Green Order
Green Order

Green order is a new membership service for cafeteria customers. Lots of edible foods are discarded just because customers grab foods more than they can eat and throw them away. It causes higher operating cost to cafeteria and environment pollution. To solve this problem, we thought “What if customers can benefit directly by not wasting food?” With green order, members can pleasantly consume responsible amount of food as they build credit and get discount by returning a tray with empty plates. This service will not only reduce the amount of food waste, but also help to establish a circulation of responsible food consumption and provision.


Korea National University of Art & Design

Korea National University of Art & Design
Seoul, South Korea

Sangwon Park,
Korea National University of Art & Design

Yougmin Jin,
Korea National University of Art & Design