Sign up for an Award
Participate with your entry in one of our professional or student awards.
Sign up for an awardLearn more:
Unsupported browser
You are using an outdated browser. Please upgrade your browser to improve your experience.
Unsupported browser
You are using an outdated browser. Please upgrade your browser to improve your experience.
Demand for salads is increasing as health awareness grows.
Store at a time with a sauce and vegetables become soggy from the sauce.
Each salad can be used separately, and spoons can be inserted in a slide format.
Each of these barrels will be inserted into the groove and then combined.
Ingestion tools are inserted in the form of slides for use
Cheongju University
seongnamsi, South Korea
Jiwon Lee,
Cheongju University
