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Bamboo rice is a traditional delicacy of the Dai ethnic group in China, which is both a profound
cultural green food, but also a precious national and cultural heritage. However, the process of
traditional bamboo rice cooking is too complicated, not suitable for production in the family.
But bamboo rice steamer can solve this problem by using modern intelligent technology. Intelligent
control of the heat at any moment, to simplify the production process, will now the combination
of technology and traditional culture gives everyone the chance to try traditional
flavors.
xihua university
chengdu, China
Fukang Wu,
Xihua University
Zhengwei Zhou,
Xihua University
Shuang Huang,
Xihua University
Shengwei Yang,
Xihua University