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Ration / Concept design of chopsti

Ration
Ration

It’s a chopstick tube designed for quick and quantitative. According to the above scale, the number of chopsticks can be removed quickly and accurately, so as to avoid the embarrassment and trouble of taking more or less. In addition, from the ergonomic point of view, a 15 degree Angle of inclination is designed, which is convenient to put down and pick the chopsticks up.

University

Lushan college of guangxi universit

Lushan college of guangxi universit
liuzhou, China

huiquan zeng,
Lushan college of guangxi university of science and technology.

Wenhui Liu,
Lushan college of guangxi university of science and technology.

Zhouqun Lu,
Lushan college of guangxi university of science and technology.

Peng Deng,
Guangxi university of science and technology