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As the saying go, "the soup is the soul of Japanese noodles," the Japanese will finish the soup that respect for the master. Because the soup is usually a bowl of noodles the most difficult part of cooking, the most able to show the master's mind. When people pick up a bowl to eat the soup, they often out of the mouth. With its curved notch, SUSU Bowl can guide the flow of soup and then prevent the soup flowing out of the mouth.
Shih Chien University