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Dumplings are the Chinese characteristics of traditional delicacy. Many foreign friends are very interested in both dumplings and their production process; however, the online tutorial is complex and difficult to understand. Due to this reason, we apply service design thinking to our dumpling making product, called "Dumplings Course Book," which provides both the tutorial and all the dumpling making tools. Thus, foreigners can follow book instructions and use tools provided by the book to make real dumplings successfully. In a word, we designed a course book which enables us to make dumplings via its instructions and tools.
Zhejiang Gongshang University
Hangzhou, China
SiQian Hou,
Jiashu Bei,
Kezia Armah,
Zhejiang Gongshang University