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Its energy efficiency can increase the cooling rate by up to 50% compared with traditional refrigerators. The precise control humidity / dry zone is a unique and special feature for storing different kinds of food items. The initiated superconductivity cuisine pad can realize the features of fast chilling and defrosting. Three times more efficient than similar systems, it helps to preserve the nutritional benefits of frozen food. ABT (Automatic Anti-Bacterial) function eliminates 99.9% of the harmful bacteria in the air of the fridge, and decomposes organic pollution to water (H₂O) and carbon dioxide (CO₂), creating a natural fresh storing environment.
Haier Innovation Design Center
Pei Haoyu, Jiang Chunhui, Zhang Limei