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Brown Rice Cooker is a new component in the kitchen that can cook the brown rice easily taking only the amount needed and milling just before cooking rice. As a healthy food rice is the most important ingredient of Asians for a long time. The importance and the consume of the rice in other continents are also growing. If you let the rice for long time after milling, the rice begins to be oxidized, like a pilled apple. Brown Rice Cooker dresses this issue. Just like coffee machines commonly found at home or in the office, (in the way, the beans are milled directly before brewing the coffee), it is essential to improve the quality of food.
University of the Arts Bremen