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Adopting heat pipe technology, the Defreezing Tray provides a good heat-conducting property without any support. Keeping its original taste and nutrition, meat with temperatures of under 18ºC is unfrozen within seven minutes. Silicon is employed as the joint for the chain of unfreezing, while different types of food are perfectly folded and wrapped, in order to achieve the biggest surface possible and thus an even unfreezing process. Food-leveled copping materials and a high-precision finishing make the process clean and easy. Folding is a good way of storage to save space.
Haier Innovation Design Center
Dai Nanhai, Zhou Shu, Feng Zhiqun, Qi Yali, Fei Zhaojun, Jin Yong