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Jeong Eun Jeong / MEASURE PAN

Jeong Eun Jeong
Jeong Eun Jeong

This fry-pan is designed so that you can know the amount of oil easily. Many people burn food or use too much oil because it is difficult to know how much oil you shall put in the food. It is designed to solve that kind of problem. Sometimes, we don’t know the exact amount of oil and measure it as we please. However, the taste of food depends on the amount of oil. The food is greasy or burnt. If you know how much oil you use, its taste would grow more delicious. In order to measure the amount of oil exactly and easily, an angle is placed at the front side of fry-pan to measure the exact amount so that the oil can spread out widely and evenly.


Kongju National Univ

Kongju National Univ
Kongju, South Korea

Jeong Eun Jeong,
Kongju National University

Bo Ah Kim,
Dongseo University

Esder Lee,
Kongju National University

Sang Eun Park,
Keimyoung University