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Weigh Scoop / Scoop + Scales

Weigh Scoop
Weigh Scoop

While preparing dishes, we follow recipes to weigh ingredients and seasonings, either by intuition or by clumsy kitchen weighing machines, which proves utter inconvenience. With an aim to make divine cuisine, we design Weigh Scoop, based on lever principle, which shows clearly the weight of condiments the moment we scoop them.

University

Jiangnan University / School of Design, Wuxi

Jiangnan University
Wuxi, China

Zuojun Zhu,
Jiangnan University

Zhixiang Zeng

Zhaonan Yang

Xin Peng

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