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When we cook soup, we need time to prepare ingredients and seasonings which is difficult to measure, and sometimes it may taste too salty or even no taste. People also don’t want eaten Seasoning pungent ,it is tough or even embarrassed. Soup Seasoning Bag has appropriate dose of soup stock. What we have to do is to choose a desired type of soup and place it according to the water level,and finally take it out when we finish. The whole process is convenient and people can enjoy the tasty soup at the same time.
Guangzhou academy of fine arts
Guangzhou, China
jianwei Zeng,
Guangzhou academy of fine arts
tianxiang Wang,
Guangzhou academy of fine arts
fabiao Chen,
Guangzhou academy of fine arts
Bin Zhao,
Guangzhou academy of fine arts
