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Triangle Knife / knife

Triangle Knife
Triangle Knife

When you are cutting vegetables or fruits, the slices might stick on the knife or go around anywhere which is very inconvenient and definitely influence your cooking. Also, you have to press the back of the knife blade to cut something tough but the place you pressed down is keen-edged.This always make your hand uncomfortable or even hurt you. In our design, we widen the back of the knife blade to solve these problems.


Jiangnan University

Jiangnan University
Wuxi, China

Danxue Fan,
Jiangnan University

Zhihao Guo,
Jiangnan University

Xi Liu,
Jiangnan University