Unsupported browser

You are using an outdated browser. Please upgrade your browser to improve your experience.

Sign up for an Award

Participate with your entry in one of our professional or student awards.

Sign up for an award

Sign up for a Profile

Create your own profile and publish it in the iF WORLD DESIGN GUIDE.

Sign up for a profile

Learn more:

iF SOCIAL IMPACT PRIZE (free of charge)

Present your project for free and win your share of EUR 50,000 in prize money.

Publish your project

Nothing Left / Household/Tableware

Nothing Left
Nothing Left

This is a modification of the bottle design.This design of gradient section takes full advantage of the liquid and avoids waste.
The bottom can be solited,and the reserved liquid can pour intobottle, and can mostly improve the usage rate of botte and liquid.which conforms to the scientific development ,maximize the resource utilization rate

University

Ningbo University, College of Science & Technology

College of Science&Technology Ningbo University
Ningbo, China

Dayong Li,
College of Science&Technology Ningbo University

Go to profile