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Many counties are gradually step into aging society. Accordingly,solitary elderly people family quantity is very large in the city.In the urban family kitchen, the use of the elderly has become a major groups. But it is limited for the design of kitchen utensils and appliances of the elderly.
During the process of the Chinese cooking, the wok should be lifted up frequently. However, the weight of the wok puts unnecessary heavy strain on the user’s wrist joint. Some studies of ergonomics suggest that the new-designed wok handler transfers the load from the wrist to the forearm, which makes the cooking process safer and more comfortable.
Academy of Art University
san francisco, United States
Jinglun Xiao,
Academy of Art University
Lin Wu,
Academy of Art University