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A small, space-saving herb garden for the kitchen.
The garden consists of two ceramic steps, each of which houses a conventional herbal pot.
Simply placing the potted herb onto a clay stick will deliver water and nutrients directly to the plant’s roots. Water is stored in UV-protected glass container.
Water moves from the container to the herbs through the clay.
A simple display on the glass container shows the water level and allows the user to enjoy their herb garden without worrying about daily watering.
The simple, modular design allows several HomeGardens to be set side by side, and includes storage for cookbooks.