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The purpose of this design is to solve the soup when loaded soup, soup and soup can be separated from the bulk foods, soups and soup while oil can be separated, because the oil floating on the water, but from a cylindrical soup can hole through the bottom of the structure. I'm on the edge of the cylindrical structure designed to facilitate the release of these curved grooves spoon, we can put in a good stew soup internal or external cylindrical structure, depending on your preferences. When did stew can not cylindrical structure, this bowl can also be installed dish. This is called multi-purpose bowl.
设计者：袁方 指导老师：李力 赵得成 白兴易 Designer: Fang Yuan Instructor: Li Li Decheng Zhao Xingyi Bai