Sign up for
Participate with your entry in one of our professional or student awards.Sign up for an award
You are using an outdated browser. Please upgrade your browser to improve your experience.
Through the installation of a scanner on the refrigerator, the barcode of food can be scanned, the system can then read the data into the system and display it in the food list, then the shelf-life can be entered manually to finish the entire procedure. For food without barcode (for example, vegetable or fruit), the user can make the food name himself and use a manual way to enter new food into the system.