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Miju Seo / TWIST Sink Strainer

Miju Seo
Miju Seo

Food wastes are the best problem after cooking. Existing sink strainers smell bad and decompose quickly because they don’t dehydrate properly. We can also prevent great environmental and economical losses. I propose a new method of sink strainers how to dehydrate we can rid food wastes of moisture on the spot.

University

PUKYONG NATIONAL DESIGN

PUKYONG NATIONAL DESIGN
Yongso street 45, Nam-gu, Busan, South Korea

Design

PUKYONG NATIONAL DESIGN

PUKYONG NATIONAL DESIGN
Yongso street 45, Nam-gu, Busan, South Korea