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Quantitative salt / Salt

Quantitative salt
Quantitative salt

Quantitative salt, divided into three specifications of 2g, 3g, 5g, is prepared for meeting people’s healthy life. When cooking, people can control the salt quantity of every dish and of every day use. The external packing is made of pressed Kraft liner which can be reused. Every single salt package is wrapped in starch layer, so it can be crushed to use or be used directly.

University

Jiangsu University

Jiangsu University
Zhenjiang City, China

Design

Jiangsu University

Jiangsu University
Zhenjiang City, China

Sunqi Jin Jinhui Zhang Lei Sun Kang Wang