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Tetsunabe / Egg Cup / Egg Cup

Tetsunabe / Egg Cup
Tetsunabe / Egg Cup

Tetsunabe is a Japanese word which means iron pot. This egg cup brings a special experience of eating eggs for users. We can put the egg within the egg cup into the pot for boiling. After boiling, we just need to grasp the handle to lift them out of the boiling water instead of using our hand or other tools. Actually, the handle of egg cup is a spoon for cutting the skin of the egg. Before we eat the egg, we can use it to cut the top of the egg.

University

Coventry University

Coventry University
Coventry, United Kingdom

Design

Coventry University

Coventry University
Coventry, United Kingdom

Qing Ji, Jiayue Wu