Unsupported browser
You are using an outdated browser. Please upgrade your browser to improve your experience.
The EDO sushi board, which gets its name from the former designation for the city of Tokyo, was designed in three different models. It is available with a Corian® inlay running the entire length of the board or with a circular or square dip bowl. Each style of bowl features an extremely thin, black line, which is used to bond the materials and also serves as a visual separator. EDO’s base is made of solid, oiled iroko wood and Corian® in a multi-level finish. The board is manufactured using only leftover materials from serial furniture production.
