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Each pasta has its own sauce that goes best with and the taste of the cuisine varies significantly, depending on the combination.
I have thought about how to learn the kind and diversity of pasta, which is countless, with fun and ease.
This project is a process in which the shape, color and pattern are extracted from the 3 factors of pasta noodle, sauce and topping and users can see diverse graphics formed from the 3 factors. On the project website, even a person without knowledge on pasta can make a best match of pasta noodle, sauce and topping. The completed graphic can be seen as a book and card.
Chung-Ang University
SEOUL, South Korea
Samsung Design Membership
SEOUL, South Korea