Sign up for an Award
Participate with your entry in one of our professional or student awards.Sign up for an award
You are using an outdated browser. Please upgrade your browser to improve your experience.
“How do you open canned food?”
Cans are used to store food or food materials such as fruits, fish and vegetables and they are very portable. However, there has been very little change in the design of cans since the 1970s.
Have you ever experienced any of the following when you opened a canned food?
(It can happen to anyone and sometimes it is unavoidable)
Opening the canned food requires too much power
1.There is a risk of cutting yourself with a knife
2.The can opener is weak.
3.It is hard to open using other tools.
Naju, South Korea
Gwangju, South Korea