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Sub-health is a serious problem facing humanity today. Our daily consumption of salt, sugar and other often excessive, long-term cause of ill health.But this concept is quantitatively and qualitatively spoon, either let users accurate amount of seasoning, and will not exceed the daily requirements. Allows users to maintain a healthy diet, and stay away from sub-health.
Guangzhou Academy of Fine Arts
Xiaoying Liao， Henghua Wu