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Nano & Nice / the non-stick pan

Nano & Nice
Nano & Nice

A novel Ti-Mo alloy was applied in the non-toxic and eco-friendly design of the non-stick pan–Nano & Nice, with nano-surfaces and anti-corrosion features. The Nano & Nice was made of sandwich construction with an aluminum middle layer, which can improve the thermal conduction. The special nano-surfaces exhibited some characteristics, such as anti-bacteria, self-cleaning, anti-corrosion, super-hydrophilic and -lipophilic surfaces (non-stick pan). The feature of super-lipophilic surface can cut out or reduce unnecessary amounts of oils used for cooking, and meets the modern people’s demands and desires through a healthy low-fat diet.

University

Da-Yeh University

Da-Yeh University
Taichung City, Taiwan

Design

Da-Yeh University

Da-Yeh University
Taichung City, Taiwan

Yung-Hao Hung