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The habit of using chopsticks has been an unchanging tradition in Chinese culture since ancient times, but in modern-day society many worry about the cleanliness of a table surface as chopsticks are often laid on the table when not in use. The concept of this design adds the function of a chopstick stand to the chopsticks. The bottom end of the chopsticks is magnetic, allowing the chopsticks to stick to the stand. The chopsticks are not in direct contact with the table surface when they are not in use.