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EASY TO PRESS / EASY TO PRESS

EASY TO PRESS
EASY TO PRESS

We often use the kitchen knife to cut and chop ingredients when we are cooking. But some harder ingredients include of melons, frozen meat are hard to be cut or chopped by one-hand. And we will put another hand on the knife back and put force on it to assist the work. The action can help us cut off those ingredients, but the narrow knife back will make a deep imprint on our hand.
In order to solve the uncomfortable problem above, we designed [EASY TO PRESS] – it had a flexible silicone on the knife back between our hand and knife back, it will make our hand don’t put force on narrow knife back, and avoid uncomfortable of our hand.

University

National Taipei University for Technology

National Taipei University for Technology
Taipei County, Taiwan

T. K. Philip Hwang

Design

National Taipei University for Technology

National Taipei University for Technology
Taipei County, Taiwan

Horng-Yi Yu, Chi Wang, Chun-Chieh Chang, Tsung Hsian Wang, Yun Huei Lai, Chih Wei Lai