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Safe Cutting Knife / kitchen knife

Safe Cutting Knife
Safe Cutting Knife

We use tools for cooking. Among all the kitchen tools, we usually use a knife. Knife is most important tool for the dishes. But when using the knife we always get accidents. This production can avoid this problem and has a thimble on the handle part (all-in-one) so it can be handled easily. And upside of the thimble is designed to be flat shape so even people who are not at cutting can trim the materials in easy way.

University

Dongseo University

Dongseo University
Gyeongsangnam-do, North Korea

yu Jung Jung,
Dongseo University